Environment
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ClimateWarming temps could turn some blue lakes green or brown
Slightly warmer summers could cause thousands of blue lakes to become a murky green or brown, according to a tally of color in 85,000 lakes worldwide.
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EnvironmentWildfire smoke seems to pose its biggest health risk to kids
New studies, some of them in young monkeys, point to vulnerabilities affecting kids' airways, brains and immune systems.
By Megan Sever -
ClimateWestern wildfire smoke poses health risks from coast to coast
As wildfires become more common, their hazardous smoke is sending East Coast residents — especially children — to emergency rooms.
By Megan Sever -
ChemistrySimple process destroys toxic and widespread ‘forever’ pollutants
Ultraviolet light, sulfite and iodide break down these PFAS molecules faster and more thoroughly than other methods.
By Nikk Ogasa and Janet Raloff -
AgricultureHere’s why cricket farmers may want to go green — literally
Crickets are great sources of protein, but they often kill each other in captivity. Green light could help solve the problem, two teens find.
By Anna Gibbs -
EnvironmentBubbles could help remove trash from rivers
One young engineer devised a way to make bubbles sweep away the trash floating down a creek, like the one in her backyard.
By Anna Gibbs -
EnvironmentNight lights make even the seas bright
Light from coastal cities and offshore development may shine deep enough to disrupt tiny critters living dozens of meters (yards) below the surface.
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ChemistryPonds made to control floods can spew climate-warming gases, study finds
Younger stormwater ponds can release more carbon in gases than they absorb, a study finds. That could aggravate global warming.
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EnvironmentAnalyze This: Corals stash microplastics in their skeletons
Scientists have wondered where the ocean’s microplastic pollution ends up. Corals may trap about 1 percent of particles in tropical waters each year.
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ClimateA bold plan to save the planet turns carbon dioxide into stone
Scientists hope that capturing carbon dioxide this way will limit both further warming of our planet and an escalation of extreme weather events.
By Douglas Fox -
ChemistryWe all unknowingly eat plastic, which may host toxic pollutants
In the environment, plastics attract all types of toxic chemicals. If ingested, new data show, chemicals on those plastic bits may harm the gut.
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ClimateUN report calls for two-pronged approach to slow climate impacts
The latest IPCC climate change report underscores an urgent need for action to avoid the worst consequences of global warming.
By Nikk Ogasa