All Stories
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ArchaeologyMummies existed before Egypt’s pyramids
Materials from an ancient Egyptian cemetery suggest people were preserving their dead long before the pyramids and pharaohs.
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Health & MedicineWatch out: Cell phones can be addictive
Smartphones and Facebook are convenient. New research shows that for some people they also can become dangerously addictive.
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ClimateWhere will lightning strike?
When lightning strikes, the results can be deadly. But nature’s dazzling light show also can provide scientists with insights into when and where the next thunderbolt might strike.
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Cookie Science 6: Baking it up
It’s time cookie science hit the ovens. I baked up three different batches of cookies. But I ran into some trouble along the way.
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EarthSolved: Mystery of the ‘sailing’ rocks
Rocks and boulders periodically move across the Racetrack Playa in Death Valley, leaving tell-tale tracks in their wake. Using advanced technology, scientists have finally solved the mystery of how this happens.
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Health & MedicineEbola update: Signs of hope
The deadly outbreak of Ebola in West Africa is the worst the world has ever seen. Scientists are studying the virus that causes it and testing experimental vaccines and treatments to try to save lives.
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Health & MedicineEarly school starts can turn teens into ‘zombies’
Teens face serious consequences when they don’t get enough sleep. Yet most school start times don’t allow a full night’s rest, doctors say. The result: Too many students become ‘walking zombies’.
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Chemistry gets cheesy
You might think of cheese as something produced far away. In fact, you can make it at home. It just takes a little bit of kitchen chemistry.
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AnimalsChef puts eco-bullies on the menu
Some immigrant species can become a nuisance, eating up or displacing the natives. Often people find little incentive to catch and remove the newcomers — unless they find them too yummy to pass up.
By Janet Raloff -
High school students fill university lab with energy
A Chicago scientist found high school students brought hard work and enthusiasm into his lab.
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Cookie Science 5: ‘Blinding’ your subjects
When designing a cookie experiment, you need to make sure that your tasters can’t tell which cookies they taste.
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AnimalsA fish out of water — walks and morphs
When this modern ‘walking’ fish was raised on land, its body changed. How it adapted resembles some prehistoric fish. These alterations hint at evolutionary changes that may have made life on land possible.
By Susan Milius