MS-LS1-6
Construct a scientific explanation based on evidence for the role of photosynthesis in the cycling of matter and flow of energy into and out of organisms.
-
PlantsSome redwood leaves make food while others drink water
The two types of leaves grow at different heights in trees at dry versus wet areas. They may help redwoods adapt to climate change.
-
LifeIn blazing heat, some plants open leaf pores — and risk death
When heat waves and droughts collide, water is precious. Some thirsty plants try to cool off by opening tiny pores — only to lose water even faster.
-
MicrobesGenes point to how some bacteria can gobble up electricity
A new study shows how some microbes absorb and release electrons — a trait that may point to new fuels or ways to store energy.
-
PlantsScientists Say: Phloem
Phloem is tissue that delivers food, made in leaves during photosynthesis, to the rest of a plant.
-
TechSynthetic trees could tap underground water in arid areas
They also could also help coastal residents mine fresh water from salty sources.
By Sid Perkins -
Earth‘Tree farts’ make up about a fifth of greenhouse gases from ghost forests
Heat-trapping gases from dead trees play an important role in the environmental impact of “ghost” forests.
-
Scientists Say: Respiration
Breathe in and out, that’s respiration. Have a cell break down sugars for energy, and that’s respiration too.
-
PlantsExplainer: How photosynthesis works
Plants can take in light, water and carbon dioxide, and send out sugar and oxygen. Here’s how it works.
-
PlantsHere’s how giant pumpkins get so big
Cinderella took a ride in a pumpkin coach. Though real pumpkins do get big enough, here’s why their ride would be uncomfortable at best.
-
PlantsThe faster trees grow, the younger they die
As climate change spurs forest tree growth, it also shortens trees’ lives. That results in a quicker release of climate-warming carbon back into the atmosphere.
-
ChemistryScientists look to hack photosynthesis for a ‘greener’ planet
Photosynthesis turns sunlight into energy for plants. Scientists want to know more about it, imitate it — even improve it.
-
ClimateAnalyze This: Climate change could make food less healthy
Levels of important nutrients are lower in crops exposed to high levels of carbon dioxide, a greenhouse gas. How high? Try levels expected to be typical 30 years from now.