Agriculture
Scientists Say: Corn Sweat
Cornfields release moisture into the air — or “sweat” — a couple of ways. One is evaporation. The other is transpiration.
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Cornfields release moisture into the air — or “sweat” — a couple of ways. One is evaporation. The other is transpiration.
The traditional yogurt-making technique was once popular in parts of Europe and Asia. But don’t try this at home!
Humans have been making chocolate for millennia. Now scientists are investigating how to make this tasty treat more abundant and nutritious.
Some animals help fight climate change by boosting the amount of carbon dioxide that plants, algae and bacteria absorb from the atmosphere.
These special memory cells were present in people with allergies and absent in those without.
Its yellow flowers can cool themselves substantially, staying up to 10 degrees C (18 degrees F) cooler in extreme heat.
Soil erosion washes pollutants into streams and rivers — but plants may help limit that.
Urban garden specialist Kwesi Joseph is experimenting with rock dust and plants. He also helps New York City community and school gardens with gardening problems.
Bacteria do many useful jobs almost everywhere on Earth, from the soil to the seafloor to our stomachs.