MS-ESS3-3
Apply scientific principles to design a method for monitoring and minimizing a human impact on the environment.
- Chemistry
Lots of makeup may contain potentially harmful ‘forever chemicals’
Hints of PFAS compounds have turned up in about half of tested makeup products. Waterproof mascaras and lipsticks were very likely to contain them.
- Climate
New UN climate report finds no time for denial or delay
It links extreme weather around the globe to Earth’s changing climate.
- Climate
‘Zombie’ wildfires can reemerge after wintering underground
Climate change may make these not-quite-dead blazes more common. Scientists are learning to predict where a zombie might emerge.
- Climate
U.S. records reveal the last 30 years were the hottest on record
New ‘climate normals’ show that average temperatures increased notably just since 1990.
- Climate
‘Tree farts’ make up about a fifth of greenhouse gases from ghost forests
Heat-trapping gases from dead trees play an important role in the environmental impact of “ghost” forests.
- Animals
Common parasite may help mussels survive heat waves
By whitening shells, the organism helps the shellfish stay cool on sunny days, a new study suggests.
- Materials Science
‘Smart’ pasta morphs into fun shapes as it cooks
The trick to this shape-shifting are grooves cut into the raw pasta. Those grooves affect how the noodles swell as they cook.
- Environment
Pond scum can release a paralyzing pollutant into the air
New study finds blooms of blue-green algae can seed the air with a poisonous pollutant.
- Environment
Warning: Wildfires might make you itch
Western wildfires are on the rise due to climate change and land use. Now a study adds eczema to the list of health risks that smoke might trigger.
- Animals
Only 3 percent of Earth’s land is unchanged by people
A sweeping survey of land-based ecosystems finds that very few still support all the animals they used to. Reintroducing lost species could help.
- Agriculture
New technologies might help keep drought-prone farms green
After learning how much damage drought can do to crops, two teens designed ways to detect a thirsty plant and make sure it gets enough water.
- Life
No animal died to make this steak
The ribeye steak is the first of its kind, and the latest in a growing list of meats printed with a 3-D bioprinter instead of being harvested from an animal.
